Plan and reserve here
your trip to Gorbeia Central Park
Don´t leave...
It is well known that the Basque gastronomy is a synonymous of good food. We are proud of our food and it is considered as a source of pleasure. Food is always present in our social meetings. So, do not leave without...
CHEESE: The pastoral culture, apart from being present different patrimonial elements that spread out Gorbeia (dlomen, cromlech, cabins...), is also present in the production of a famous cheese, made of milk from latxa-breed sheep, which gives it a better creaminess and an excellent flavour.
CIDER: The apple trees of our region give us a refreshing feeling for a one-thousand-year product. Even before wine became a natural part of the fermented apple juice as a drink.
HONEY: Gorbeia's honey is a high quality honey traditional produced in small apiaries. Thanks to the climatic and floral resources of our land, different kinds of honey with several colours and aromas are gathered. You can appreciate their botanical origin through their taste.
THE BASUQE CAKE: The Basque cake is from Iparralde, the French Basque Country. It is used to be made in the farmhouses of the region during the holidays. Nowadays, the pastry cooks of our region make an improved recipe of this ancestral cake. You can find it in different varieties: with pasty cream, chocolate, marmalade...
FARMHOUSE BREAD: Nowadays, it is difficult to find handmade bread baked in traditional ovens with the typical taste of wood. in Gorbeia, you will be able to taste this genuine and crunchy bread which leaves no one indifferent.
TXAKOLI: The Txakoli is a special wine of a slight acid, fresh, and balanced taste. It has always been linked to the basque people. In our region, it is made in the areas of Orozko, Arrankudiaga, and Orduña, what gives it a special taste different from the Txakoli from the coast.
MARMALADES AND JAMS: more or less sweet, with whole fruits, cut up or in purée, of blueberry, plum or pears... but always as you like. "Made in Gorbeia" marmalades and jams are amde with regional fruits. You cannot find them anywhere else because of its handmade elaboration and its limited production.
The old trades are still present in the daily activity of our villages. A manifestation of this popular wisdom is reflected in the handmade items. Clay, vegetable fibres, and wood are natural materials used in the manual production of different traditional items. So, do not leave without...
POTTERY: The Basque pottery production is very sober, mainly practical and functional due to the needs of the farmhouse. the 'katilus' (bowls), jars, 'pegarra' (a special kind of tankard)... stand out. In Gorbeia you can buy one of these items which undoubtedly will remind you of your stay with us.
WOOD: Our craftsmen make products for different uses, although they are mainly addressed to decoration, by using the wood of the trees on this region, basically oak and beeches.
One of these original carvings will make you feel like having a unique object without personality.
